Procedure Text - How to Make Fried Rice


Definition of Procedure Text
Procedure text is a text that is designed to describe how something is achieved through a sequence of actions or steps. It explains how people perform different processes in a sequence of steps. This text uses simple present tense, often imperative sentences. It also uses the temporal conjunction such as first, second, then, next, finally, etc.


The generic structures of procedure text are
·         Goal/aim ( or title)
·         Materials (not required for all procedural texts)
·         Steps (the actions that must be taken)


Language Features of Procedure Text

In the Procedure Text, we use 
·         SIMPLE PRESENT TENSE. And:
·         Use of imperatives (e.g.: cut, don’t mix)
·         Use of action verbs (e.g.: turn, put, mix)
·         Use of connectives (e.g.: first, then, finally …) 
·         Use of adverbial phrases (e.g. : for five minutes, 2 centimeters from the top)

Generic Structure of Procedure
1.      Goal: It is contain the purpose of the text. (e.g. : How to make spaghetti)
2.      Material or Ingredient: it is containing of the materials that used in the process. (e.g. : the material to    cook omelets are egg, onion, vegetable oil, etc)
3.      Step: it is contain of the steps to make something in the goal. (e.g: first, wash the tomatoes, onion, second cut the onions becomes slice. . .)

Purpose of a Procedure Text
An anticipated outcome that is intended or that guides your planned actions. A particular course of action intended to achieve a result. Or To help us do a task or make something. They can be a set of instructions or directions.


Example of Procedure Text - How to Make Fried Rice






Nasi goreng, "fried rice" is a familiar food from Indonesia, if you want to know how to prepare fried ricthis is the procedure how to make fried riceJust follow this explanation:

Ingredients:

§  350 gr. Long Grain Rice
§  2 Tbs. Vegetable Oil
§  3 Eggs
§  1 Onion
§  2 Green Chillis, Sambal Ulek or Sambal Badjak.
§  1 Garlic Clove
§  1 Leek
§  1 teaspoon Ground Coriander
§  1 teaspoon Ground Cumin
§  250 gr. Chicken meat
§  250 gr. Shelled Prawns
§  3 Tbs. Kecap Manis

Steps:
This dish is best made from cold leftover rice, but you can cook a fresh batch and leave it to cool for at least 4 hours. Beat the eggs and make into a omelette, slice into strips and set aside. Heat the oil in a wok or large frying pan. Add the chopped onion, leek, garlic and chilies. Fry until the onion is soft. Add the Coriander and Cumin. Slice Chicken into strips and add with the prawns to the onion mixture and cook, stirring occasionally until they are well mixed. Add the rice, soya sauce and omelet strips and cook for a further 5 minutes. Decorate with some of the leftover leek and serve hot. Enjoy your fried rice :)